The Fung Shing
Party Christmas Menu 2007
15 Lisle Street London WC2H 7BE
Phone: 020 7437 1539
Fax: 020 7734 0284
We are now taking bookings for
Christmas and the New Year

Two Courses £30 per head
Three Courses £32 per head

Starters

Crispy Duck with Pancakes
Or
Pan Fried Scallop and Oyster with Spicy Sauce
Or
Stir Fried Minced Pigeon

Main Course

Braised Venison
Or
Stewed Goose with Plum Sauce
Or
Lobster with Ginger and Spring Onion

Vegetables and Lotus Leaf Wrapped Rice or Noodle
are included in this set meal.

Dessert
(Optional)

Mango Puddding
Or
Toffee Banana with Ice Cream

Tea or Coffee
(Included)

Reccommended wines for the above menu
Pinot Blanc Domaine Materne Haegelin 2004 £4.00 per glass
Crozes Hermitage Domaine Hauts Chasses 2005 £5.00 per glass

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